Wednesday, September 9, 2009

Dry fruit Kheer

Ingredients

    * Leftover plain Boiled Rice 1 cup
    * Cream Biscuits 8-10 [Vanilla or Cardamom flavour only]
    * Dry fruits 1/2 cup
    * Milk fresh 1 cup
    * Milk cream fresh 1/2 cup [optional]
    * Vanilla essence 2, 3 drops.[if served chilled]

Method

    * Mix leftover rice, biscuits and milk.
    * Boil it for about ten minutes or till it thickens a little. Mash the rice and biscuits with a masher so that biscuits mix well.
    * Add the cream and dry fruits. Mix well and boil for 2 minutes.
    * Pour the kheer in a bowl and add the essence.
    * Keep it in the freezer to chill or you can serve it hot also.

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